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Our destinations of
the month
Veneto
Between land and lagoon, Veneto offers a refined and generous cuisine, deeply rooted in its mercantile history. Risotto, prepared according to the seasons, holds a central place, alongside polenta, a legacy of the rural hinterland. Flavors from the Adriatic Sea blend harmoniously with local agricultural products, creating an elegant, balanced gastronomy emblematic of northern Italy.
Trentino Alto Adige
At the heart of the Alps, Trentino-Alto Adige presents an authentic mountain cuisine shaped by both Italian and Austro-Hungarian influences. Comforting dishes feature smoked meats, alpine cheeses, and rustic pasta, enhanced by local herbs and regional products. A sincere, precise, and warm gastronomy that reflects the character of its alpine landscapes.
April
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November
December
January
November
December
order
Feel like bringing a bit of Italy into your home? Don’t hesitate to order your favourite dishes online! You’ll love your private trip with your family or friends.
Can’t wait to enjoy our dishes at home? It’s coming soon!